Ingredients –

• 1 Cup Ragi Flour
• 2 Tbsp Jaggery Powder
• 1/2 Cup Milk
• 3 Tbsp Jindal Cocoa Cocoa Powder
• Jindal Cocoa Chocolate Syrup For Drizzling

Easy Steps –

• Mix All The Ingredients Together And Make A Batter
• Brush The Pan With Ghee Or Butter
• Put The Batter On The Pan And Spread It Over To Make Small Pancakes 
• Flip On Both The Sides Until Cooked Properly
• Top It Up With Thick And Gooey Jindal Cocoa Chocolate Syrup